Sustainable Food
Building a Resilient and Sustainable Future for Global Food Systems
At MassChallenge, we are committed to accelerating innovation in food systems to ensure sustainability, resilience, and efficiency in how we produce, distribute, and consume food. Our Sustainable Food accelerator runs annually in Switzerland and supports startups working on cutting-edge solutions to transform the future of food by addressing key challenges across the food supply chain.
With over 4,000 startups already benefiting from our programs, we offer participants access to hundreds of industry-specific mentors, corporate and government partners, and virtual and in-person events that help them scale their innovations. Our accelerator fosters collaboration between startups and key stakeholders in the food industry, enabling the development of sustainable, impactful solutions.
Through our Sustainable Food Early Stage Program and Sustainable Food Challenge Program, startups gain access to tailored mentorship, pilot opportunities with industry leaders, and the resources they need to scale their impact and transform the future of food.